Syrian dishes recipes

Syrian dishes recipes

Syrian cuisine is a diffusion of the cultures of civilizations that settled in Syria, particularly during the Islamic era with the strong influences of Turkish cuisine. It includes dishes like kibbeh, wara' enab, hummus, tabbouleh, fattoush, labneh, shawarma, mujaddara, shanklish, pastırma, sujuk and ba'lawa.

Spanish dishes recipes

Spanish dishes recipes

Spanish cuisine consists of a variety of dishes, which stem from differences in geography, culture and climate. It is heavily influenced by seafood available from the waters that surround the country, and reflects the country's deep maritime roots.

Tater Tot Casserole recipe

Tater Tot Casserole recipe

Casserole recipe Tater Tot Casserole is made with ground pork breakfast sausage, shredded cheddar cheese, milk, eggs, and tater tots.

African dishes recipes

African dishes recipes

African Curry is an african recipe created of olive oil, onion chopped, cloves garlic peeled and chopped, bay leaf, can whole peeled tomatoes drained, curry powder, salt, whole chicken bones and skin removed cut into pieces, can unsweetened coconut milk, and lemon juiced.

Orzo recipes

Orzo recipes

Orzo (or risoni) is a kind of pasta, in the shape of a large rice grains. Orzo is often served with a ragu, baked in a casserole, or used in soup.

Lox fish recipe

Lox

Lox is salmon fillet that has been cured. It is thinly sliced—less than 5 millimetres (0.20 in) in thickness—and served on a bagel, often with cream cheese and capers.

Dill Carrot Salad recipe

Dill Carrot Salad recipe

Bunch carrots scrubbed and grated, bunch dill chopped, spring onions chopped, and some yogurt are used to cook Dill Carrot Salad salad recipe.

Entree dishes recipes

Entree dishes recipes

An entrée is one of several savoury courses in a Western-style and South American-style formal meal; specifically, a smaller course that precedes the main course. Usage often differs in North America where the disappearance in the early 20th century of a large communal main course such as a roast as a standard part of the meal has led to the term being used by some restaurants and frozen-food manufacturers to describe the main course itself. In that case what would otherwise be called the entrée is called the first course, appetizer or starter.

Boxty recipe

Boxty recipe

For Boxty you will need raw potato, mashed potato, plain flour, baking powder, salt, some large knob of butter melted, and milk to make this side dish boxty recipe.

Oyster dishes recipes

Oyster dishes recipes

The word oyster is used as a common name for a number of distinct groups of bivalve molluscs which live in marine or brackish habitats. The valves are highly calcified. Some kinds of oyster are commonly consumed by humans, cooked or raw. Other kinds, such as pearl oysters, are not.

Pastetli recipe

Pastetli recipe

For Pastetli you will need some puff pastry shells, chickenbreast diced, some mushrooms, half and half, some white wine, small onion, clove of garlic, some brown gravy mix, lemon, and bunch of fresh parsely to make this pie pastetli recipe.

Side dishes recipes

Side dishes recipes

Side dishes such as salad, potatoes and bread are commonly used with a main course throughout many countries of the western world, new side orders such as couscous or rice introduced in the past decade have grown to be quite popular throughout Europe especially at formal occasions.

Cavatelli recipes

Cavatelli recipes

Cavatelli are a type of pasta with a rolled edge. Cavatelli are normally made of flour, semolina and water. Cavatelli dishes can also be made with ricotta cheese in the dough.

Rice dishes recipes

Rice dishes recipes

The grains of long-grain rice remain intact after cooking; medium-grain rice becomes more sticky. Medium-grain rice is used for sweet dishes, for risotto in Italy and arros in Spain.
Rice is cooked by boiling or steaming, and absorbs water during cooking.

White Chocolate Raspberry Cheesecake

White Chocolate Raspberry Cheesecake

Dessert recipe White Chocolate Raspberry Cheesecake is made with chocolate cookie crumbs, white sugar, butter melted, frozen raspberries, white sugar, cornstarch, water, white chocolate chips, half-and-half cream, cream cheese softened, white sugar, eggs, and vanilla extract.

Indian Apple Chutney recipe

Indian Apple Chutney

There is no limit to the number of chutneys as it can be made from virtually any vegetable/fruit/herb/spices or a combination of them. Apple chutney is a savory sauce made from apples, brown sugar, vinegar, onions and various herbs and spices. Its sweet and tart flavor complements meat dishes such as roast chicken, beef, ham and pork chops.

Spanish Almond Cake recipe

Spanish Almond Cake recipe

Spanish Almond Cake is a dessert almond recipe created of eggs separated, sugar, oranges, cinnamon, ground almonds, blanched almonds finely chopped, freshly squeezed orange juice, and sugar.

Fantasy Fudge recipe

Fantasy Fudge

This is about as easy and as good as it gets. Try adding something like cashews or almonds instead of walnuts for variety. It makes the best fudge and the recipe is always in the grocery store when you want to make it.

Healthy dishes with Celery

Healthy dishes with Celery

Celery is a staple in many soups, such as chicken noodle soup. Celery, onions, and carrots make up the French mirepoix, used as a base for sauces and soups.

Individual Apple Crisp

Individual Apple Crisp

A simple fall dessert that everyone will love. See this recipe and more others at www.recipe4all.com

Jellied Eels recipe

Jellied Eels recipe

Fish eels recipe Jellied Eels is made with eels, fish stock, onion, carrot, stick celery, gelatine, lemon, bouquet garni, some fresh herbs, and some grated nutmeg.

Soup dishes recipes

Soup dishes recipes

Traditionally, soups are classified into 2 main groups: clear soups and thick soups. In the French cuisine thick soup recipies are classified depending upon the type of thickening agent used: purées - vegetable soups thickened with starch; bisques are made from puréed shellfish or vegetables thickened with cream: cream soups may be thickened with béchamel sauce; veloutés are thickened with eggs, butter and cream.

Velveeta Chicken Enchilada Casserole

Velveeta Chicken Enchilada Casserole

Velveeta Chicken Enchilada Casserole is made with thick'n chunky salsa divided, cooked chicken chopped, velveeta mild mexican pasteurized prepared cheese product with jalapeno peppers, corn tortillas cut in half, and condensed cream of chicken soup.

Healthy Cabbage dishes recipes

Cabbage dishes recipes

Cabbage is used in many dishes for its naturally spicy flavor. Cabbage dishes is a very good source of vitamin C and glutamine.

Pasta Carbonara recipe

Pasta Carbonara recipe

Pasta Carbonara is made with garlic cloves minced, spaghetti cooked, low-fat milk, grated parmesan cheese, turkey bacon chopped, egg substitute, minced fresh parsley, and freshly ground pepper.

Bean dishes recipes

Bean dishes recipes

Here I can find healthy bean recipes for breakfast and lunch. Each recipe has an ingredient listing and preparation instructions.

Marzetti recipe

Marzetti recipe

Marzetti is a pasta recipe created of ground chuck, chopped celery, chopped onion, salt, package medium noodles, can tomatoes, can mushroom stems and pieces, and some shredded cheddar cheese for topping.

Broccoli dishes recipes

Broccoli dishes recipes

Broccoli nudges genes to fight prostate cancer. Just a few more portions of broccoli each week may protect men from prostate cancer, British researchers reported. Easy and delicious dishes with broccoli.